appetizer & soup           chef's specialties             poultry             pork                  beef    
  
seafood                   vegetarian                    fried rice & lo mein                 lunch special
GREAT WALL
   CHINESE RESTAURANT & BAR  
Mandarin, Hunan & Szechwan Cuisine  
             Phone: 812-482-9255
                               Weekend Seafood Buffet : Starts at 4:30 pm~10:00 pm

 Butter Scallops, Fried Shrimp, Five Spicy Shrimp, Fried Catfish, Cocktail Shrimp, Crabmeat, 7
Layer Salad, Frog Legs, Clams (Crablegs for $7.95/ pound with the buffet.)